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Garlic bread rolls
Garlic bread rolls

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We hope you got benefit from reading it, now let’s go back to garlic bread rolls recipe. To make garlic bread rolls you need 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Garlic bread rolls:
  1. Use 2 cups All-purpose flour
  2. Get 1 tbspn Dry yeast
  3. Take 1 tbspnSugar
  4. You need 1 teaspn salt
  5. You need 2 tbspn Milk powder
  6. Get 4 tbspn Oil
  7. Use 1/2 cup Lukewarm water
  8. Take 1/2 cup Lukewarm milk
  9. You need 1 Egg
  10. Provide For sprinkleFeenel seeds
  11. Use Filling
  12. Use 2 Tbspn Butter
  13. Provide 1 tbspn Cooriender chopped
  14. Provide 1/2 tspn salt
  15. Prepare 5 cloves Garlic
  16. Get 1/2 tspn oregano
Instructions to make Garlic bread rolls:
  1. Take a mixing bowl and put all dry ingredients like flour yeast sugar salt and mix well now put all liquid items like oil water and milk and mix them well and make a fine dough
  2. Put it in an air tight container and leave it for one hr for proffing.
  3. After one hr take out dough and knead it until it comes in a fine plane dough like in the pics
  4. Nw roll it out in a big size round bread
  5. Make filling with butter coriander salt oregano and garlic and put a layer on dough
  6. Put filling on dough and spread it out evenly nw roll the bread as shown in pic
  7. Nw cut the roll evenly in 1 inche pieces
  8. Nw grease the baking tray and arrange all pieces in it at the equal distance bcz bread rolls need space to rise when baked so keep them at the distance
  9. Nw brush them with egg and spread feenel seeds on top
  10. Bake the rolls in pre heat oven at 150Β°c for 15 min approximately or until nice golden colour appear on it your garlic bread rolls are nw ready to eat enjoy it with tea coffee and even with soup πŸ˜‹πŸ˜‹

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