Here's how Chocolate chip muffins may also help you in weight loss
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Before you jump to Chocolate chip muffins recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Wonderful Product And Can Also Be Beneficial For Your Health.
In this day and age of folks are trying to live a healthier life and you’re going to find that the use of coconut oil will help you accomplish this. Unlike other products you can purchase on the market today this item will have a wide variety of health benefits for your body. You ought to also be aware that coconut oil is not just something you can use inside your body to be healthy but also something you can use externally. Coconut oil is much more beneficial than other oils you are able to purchase and in the following paragraphs we will be telling you why.
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There’s currently studies being done which are leading folks to the conclusion that coconut oil can even fight off bacterial and viral infections within the body, but this isn’t yet been proven. For people who are looking to live a healthier life you will probably find that getting rid of your traditional cooking oils and replace it with coconut oil can be an excellent place to begin. There are different vitamin companies right now contemplating the thought of marketing coconut oil as a nutritional supplement, but you can start receiving the benefits from this oil today.
We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. To make chocolate chip muffins you only need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Chocolate chip muffins:
- Prepare 2 & ½ cups (308g) all-purpose flour
- You need 1 tbsp (13 g) baking powder
- Get 1 tsp (5 g) baking soda
- Take 1/2 tsp (2.5 g) salt
- Provide 1/2 cup (114 g) unsalted butter, melted and cooled(or sub with margarine and eliminate salt)
- Use 1/2 cup (100 g) granulated sugar
- Prepare 2 large eggs
- Use 1 cup (250 ml) buttermilk
- You need 1 tbsp(15ml) vanilla extract
- Provide 3/4-1 cup semi-sweet chocolate chips
Steps to make Chocolate chip muffins:
- Gather all your ingredients
- Preheat oven to 220C. Spray a 12 cup muffin tray with non-stick cooking spray or line with paper liners.
- In a large bowl, toss together the flour, baking powder, baking soda, salt and chocolate chips. Set aside.
- In a medium bowl, whisk together the melted butter, sugar, eggs, milk and vanilla. Slowly add to the dry ingredients. Gently fold together until JUST combined.Overdoing it will lead to having dense muffins.
- Divide the batter into the 12 muffin cups and bake at 220C for 5 minutes. Then reduce the oven temperature to 190C and continue to bake for another 12-15 minutes or until a toothpick inserted into the center comes out clean. Do not overbake or the muffins will be dry. Let cool for about 5-10 minutes and enjoy warm.
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