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Venison pot roast
Venison pot roast

Before you jump to Venison pot roast recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already have some knowledge of how crucial it is to have a heart that is healthy. Consider this: if your heart isn’t fit then the rest of you won’t be healthy. You already know that getting regular exercise and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. However, did you know that there are several foods that have been proven to help you improve your heart health? In the following paragraphs, you will discover which foods are great for your heart.

Know that your heart will be healthy if you consume blueberries. Fact: Blueberries are packed with antioxidants, specially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This partcular antioxidant could be able to help your body improve its ability to process the fat and cholesterol you take in. If your body is able to easily break down fat and cholesterol, they won’t build up in your body or cause problems for your heart. This, essentially, makes your heart as healthy as possible.

There are many foods that you can consume that are beneficial for your body. No doubt, the foods listed in this article can help your body in numerous ways. They are especially good, though, for helping you keep your heart healthy. Try to introduce these heart-healthy foods into your diet daily. Your heart is going to be a lot better if you do!

We hope you got benefit from reading it, now let’s go back to venison pot roast recipe. To make venison pot roast you only need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Venison pot roast:
  1. Take 1/3 cup all purpose flour
  2. Use 1 tsp dried basil leaves
  3. Provide 1/2 tsp dried thyme leaves
  4. Get 1/2 tsp salt
  5. Provide 1/4 tsp pepper
  6. Use 3 tbsp vegetable oil
  7. Take 1 10 1/2 oz. condensed french onion soup
  8. Prepare 1/2 cup beef broth
  9. You need 1 bay leaf
  10. You need 1 large potato,cut into.1' cubes
  11. You need 4 carrots,cut into 2' pieces
  12. Take 2 celery,cut into 2".pieces
  13. Get 3 lb venison
Instructions to make Venison pot roast:
  1. Preheat oven to 350°
  2. In large ziploc bag and combine first 5 ing. Add meat and shake to coat well.
  3. In large pot brown meat and both sides in oil. Add spice mix leftovers to pot and add soup,broth and bay leaves.
  4. Heat to a boil and remove from heat. Cover and bake in baking dish 1 1/2 hour
  5. Add veggies and re cover and bake another 1 1/2 hour. Remove bay leaf and serve.

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