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We hope you got benefit from reading it, now let’s go back to potatoes and chicken curry pottage by ogechukwu mbanugo recipe. You can cook potatoes and chicken curry pottage by ogechukwu mbanugo using 18 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Potatoes and Chicken Curry Pottage by Ogechukwu Mbanugo:
- Get 10 pieces irish potatoes
- Take 1/2 green bell pepper
- Provide 1/2 red bell pepper
- Provide 1/2 yellow bell pepper
- Provide 6 carrots
- Provide 2 seasoning cubes
- You need 1 red onion bulb
- You need Ginger and garlic minced
- Use 2 cups chicken stock
- Prepare 2 tbs paprika powder
- Prepare 1 sachet curry powder
- Provide 1 sachet thyme
- Use Few chicken
- Use 1/2 tbs turmeric powder (optional)
- Get 1/4 scotch bonnet (Atarodo)
- Use 1 cup green chili pepper (optional)
- Prepare 1/4 salt
- Use Vegetable oil for frying
Steps to make Potatoes and Chicken Curry Pottage by Ogechukwu Mbanugo:
- List of ingredients to use
- Start by peeling potatoes with potato peeler, cut into moderate bits and wash neatly
- Wash all the veggies and cut into chunks. Cut the chicken in chunks too.
- On a medium heat, place a pot pour a cup of water. Add the chicken stock to the water and that will be enough to cook the potatoes, add the potatoes.
- Next, add curry powder, thyme, seasoning cube, paprika, scotch bonnet, turmeric powder, salt to taste and stir. Cover the pot and allow to cook for 15 - 20 minutes until your potato is cooked basically.
- While the potatoes is cooking, place a frying pan on medium heat, add the vegetable oil to heat up a little. Then you stir the veggies; first sauté the onion, add garlic and ginger minced, add the green, red and yellow bell peppers and carrot, continue to fry
- Next, add the chunk chicken into pan and stir fry for another 1 minute
- After stir frying the veggies, you pour all veggies into the cooked potatoes and stir all together.
- Food is served, Enjoy with any side drink of your choice
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