This is how Apple Crumble Muffins might help you in weight loss
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Before you jump to Apple Crumble Muffins recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Checking Out The Many Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to apple crumble muffins recipe. To cook apple crumble muffins you only need 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Apple Crumble Muffins:
- Use Batter
- Take Half cup of milk
- Prepare 1/3 cup coconut oil (or other vegetable oil)
- Provide 1 egg
- Prepare 1 tsp vanilla extract
- Prepare 1.25 cups flour
- Take Half cup sugar
- Provide 2 tsp baking powder
- Take Pinch salt
- Get 2 apples
- Take Crumble
- You need Half cup flour
- Prepare Half cup brown sugar
- Use 1 tsp cinnamon
- Use 1/4 cup butter
- Get Baking
- Use 10-12 muffin paper cups
- Use 1 muffin baking tray
Steps to make Apple Crumble Muffins:
- Pour the milk into a large bowl. Add the coconut oil, 1 egg and a teaspoon of vanilla extract. Whisk to combine.
- In a separate bowl, mix the flour (1.25 cups) with the sugar (half cup), 2 tsps baking powder and a pinch of salt. Set aside.
- Peel and cut the apples into small pieces (about 1.5 inch). Add the cut apples into the flour mixture and stir well.
- Pour over the wet mixture and stir until combined.
- To prepare the crumble, put flour (half cup) into a medium-sized bowl. Add brown sugar (half cup) and butter (1/4 cup) and a teaspoon of cinnamon. Mix with your hands until crumbly.
- Place muffin paper cups in a muffin baking tray. Scoop the batter into the cups, then sprinkle the crumble on top.
- Bake for about 25-30 minutes in 350F/175C. Let the muffins cool before serving.
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