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Never cook these things in an Air Fryer
In the last few years, Air Fryers have turn into highly regarded in addition to a necessary kitchen equipment. Basically an amped-up countertop convection oven, it is quite steadily advisable by cooking consultants to prepare frozen food, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads much less fat. This cooking methodology may additionally lower down on some of the other dangerous effects of oil frying.


Pot Roast Ninja Foodi 360 Meal
Pot Roast Ninja Foodi 360 Meal

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We hope you got insight from reading it, now let’s go back to pot roast ninja foodi 360 meal recipe. You can cook pot roast ninja foodi 360 meal using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pot Roast Ninja Foodi 360 Meal:
  1. Prepare 2 Tbsp Olive Oil
  2. Prepare 3-4 lb Should Roast (or choice of cut)
  3. Use Kosher salt
  4. Take 1/4 c balsamic vinegar
  5. Provide 2 c beef broth
  6. Get 1 Tbsp minced garlic
  7. Take 1 onion (chopped as chunks)
  8. Get 4 baking potatoes (roughly cubed, skins on)
  9. Get 1 bunch carrots (chopped as chunks)
  10. Provide 1 oz packet dry onion soup mix
  11. Take 1/3 c cold water
  12. Get 2 Tbsp corn starch
Instructions to make Pot Roast Ninja Foodi 360 Meal:
  1. Put nanoceramic liner in Foodi. Turn Foodi to Saute Hi and press start. Add olive oil.
  2. Sprinkle kosher salt on both sides of roast. Add roast to heated oil in Foodi. Sear each side 5 minutes or until a golden brown crust forms. Work in batches if you have more than one roast.
  3. Remove roast from pan and set aside on plate. Add balsamic vinegar and reglaze pan with wooden spoon. Continue stirring and letting simmer a minute or so until vinegar starts to thicken.
  4. Add beef broth. Let simmer 3-5 minutes.
  5. Add garlic, onion, potatoes, and carrots. Stir. Sprinkle onion soup mix over top.
  6. Add seared beef cut back to Foodi over top vegetables.
  7. Add pressure cooker lid and set valve to seal. Change mode to pressure cooker, hi, 35 minutes. Press start.
  8. When done, quick release. Remove roast and vegetables to serving platter to rest.
  9. Change Foodi mode to Saute Hi. Press start. Mix cold water and cornstarch. Add to juices in Foodi. Stir continuously with wooden spoon or silicone spatula until thickened into gravy.

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