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Ghanta tarkari(mix vegetables curry,,, without onion garlic)
Ghanta tarkari(mix vegetables curry,,, without onion garlic)

Before you jump to Ghanta tarkari(mix vegetables curry,,, without onion garlic) recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.

You already realize that the body calls for a healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that regular workout and a healthy lifestyle are crucial in terms of the overall health of your heart. Do you know, though, that there are several foods that can help your heart be healthier? Today, you will discover which foods are great for your heart.

Beans, would you believe it, are actually good for your heart. The after effects of consuming beans may not be so pleasant to smell, but they’re terrific for your body. This doesn’t mean that the simple act of eating beans will counteract the effects of other unhealthy foods you might be eating. What is true, however, is that having kidney beans on your salad instead of chicken or eating soy burgers instead of beef hamburgers is a superb course of action to take. Fortunately, beans are super tasty and who knows…you might not even miss real chicken or beef.

There are tons of foods that you can eat that will be good for your body. Without a doubt, the foods cited in this article can help your body in all sorts of ways. These foods are essentially beneficial for the heart, though. Introduce these foods into your diet daily. Your heart is going to be much healthier if you do!

We hope you got insight from reading it, now let’s go back to ghanta tarkari(mix vegetables curry,,, without onion garlic) recipe. You can have ghanta tarkari(mix vegetables curry,,, without onion garlic) using 26 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Ghanta tarkari(mix vegetables curry,,, without onion garlic):
  1. Provide 200 gm Potato
  2. Get 50 gm Raw Papita
  3. Prepare 2 raw bananas
  4. Provide 150 gm brinjal
  5. Provide 100 gm beans
  6. Use 100 gm Gajar / carrot
  7. Prepare 50 gm beet
  8. Prepare 200 gm pumpkin
  9. Get 50 gm yam
  10. Get 50 gm arum
  11. Prepare 1 cup Badi- (fried)
  12. Get 1 coconut (grated) kala chana, cholle, yellow chanadal
  13. Prepare 2 tsp each cumin powder & coriander Powder
  14. Provide 2 tsp ginger paste
  15. Prepare 2/3 large tomatoes
  16. You need 1 tsp haldi
  17. Use to taste Salt
  18. Take 3-4 tsp Desi Ghee
  19. Provide 1 cinnamon
  20. Provide 2 Bay leaves
  21. Get 1 tsp Red Chilli Powder
  22. Take 2 tsp panch phutan
  23. You need 3-4 whole red chillies
  24. Provide leaves Chopped coriander
  25. Provide 2 tsp Roasted Jeera powder
  26. You need 1 tsp Garam Masala (Cardamom & cinnamom powder)
Instructions to make Ghanta tarkari(mix vegetables curry,,, without onion garlic):
  1. Wash all the vegetables properly & cut all the vegetables. Take a nonstick kadai. add oil. Put the vegetables & stir it  for 5 min & then add salt & haldi, add little water & let the vegetables boiled properly.
  2. Then put  a cooker on gas & pressure cook the kala chana,sprouted mung, cholle & yellow chana dal. - Add desi ghee in a pan. Put whole red chillies, Whole Cardamom & cinnamon.Add phutan.when they will start crackling, Add bay leaves,then add ginger paste.stir for some time.Add cumin & coriander powders. Stir well.
  3. Add chopped tomatoes. Add red chilli powder, little bit haldi & salt.Then put all the boiled vegetables & all cooked dals.stir it & then add badis, grated & chopped coconuts. Cook for 4-5 min. Add garam masala & roasted Jeera Powder.Garnish with chopped coriander leaves.

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