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The ingredients needed to make Pumpkin Walnut Bread Pudding:
- Use 8 bread slices
- Take 3/4 cup pumpkin puree
- Get 1/2 cup walnuts
- Provide 1/2 cup cream
- Take 1 teaspoon cinnamon
- Prepare 1/4 teaspoon grated nutmeg
- Get 1/4 teaspoon ginger powder
- Provide 2 eggs
- You need 1 teaspoon vanilla extract
- Prepare 4 tbsp soft butter
- Provide 1 cup warm milk
- You need 1/2 cup sugar
Steps to make Pumpkin Walnut Bread Pudding:
- Blend sugar and butter in a bowl. add eggs and beat well
- Add pumpkin puree, milk and cream. Blend well
- Add spices, vanilla extract and mix well
- Grease a cake pan. Trim edges of bread
- Crumble bread slices and add to pan. Pour the pumpkin mix over the bread. Sprinkle walnuts on top.Rest aside for 10 minutes
- Bake for 18-20 minutes until done. Do not overbake, Pudding should retain some moisture. It should not be completely dry
- Serve warm or cold as desired
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