Getting ready Green Thai Curry safely

It is crucial to prepare food safely to help cease dangerous micro organism from spreading and rising. You may take some steps to assist protect yourself and your loved ones from the spread of harmful micro organism.
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Wash your hands

Your arms can easily unfold bacteria across the kitchen and onto food. It's important to always wash your hands thoroughly with soap and heat water:

earlier than starting to prepare meals
after touching raw meals reminiscent of meat, poultry and vegetables
after going to the toilet
after touching the bin
after touching pets

Don't forget to dry your arms completely as effectively, as a result of wet hands spread bacteria extra simply.
Preserve worktops clear

Earlier than you start making ready food, it’s vital worktops, kitchen utensils and chopping boards are clear. If they’ve been touched by raw meat, poultry, eggs or greens you will need to clean them thoroughly.

It is best to change dish cloths and tea towels often to avoid any micro organism growing on the fabric.


Green Thai Curry
Green Thai Curry

Before you jump to Green Thai Curry recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

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There are plenty of foods you will find that that are great for your body. It’s true that every food brought up in this article can help your body in a variety of ways. These foods are particularly great for the heart, however. Begin incorporating these foods in your diet every day. Your heart will benefit greatly!

We hope you got benefit from reading it, now let’s go back to green thai curry recipe. To cook green thai curry you only need 13 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Green Thai Curry:
  1. Take Chicken
  2. You need Spring onions
  3. You need Ginger
  4. Take Mixed Spices
  5. Provide Mixed Herbs
  6. You need Garlic
  7. Provide Salt
  8. You need Green Thai Curry paste
  9. Provide Fish Sauce with chillies :)
  10. Provide Soy sauce
  11. Take Rich & Creamy coconut milk
  12. Provide Rice
  13. Prepare Also nice to add green beans or baby corn 👌
Steps to make Green Thai Curry:
  1. Cook your chicken and spring onion
  2. Then add a dessert spoon of fish sauce and soy sauce.
  3. Sprinkle in some salt. Herbs and spices.
  4. Add coconut milk. Let it all cook.
  5. When hot add in 1 large spoon of thai curry paste, this is proper thai paste bought from thai shop. Then add a clove of garlic. Let it all cook and let green thai paste dissolve. Turn off and simmer.
  6. Wash your rice, cook on high heat in saucepan for 20 mins. Drain and rinse with boiling water.

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