Preparing Chicken Curry safely

It is very important to organize meals safely to help stop harmful micro organism from spreading and rising. You'll be able to take some steps to assist protect yourself and your loved ones from the spread of dangerous bacteria.
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Wash your palms

Your fingers can easily unfold bacteria across the kitchen and onto meals. It's vital to always wash your fingers totally with cleaning soap and heat water:

earlier than starting to prepare food
after touching uncooked meals resembling meat, poultry and vegetables
after going to the toilet
after touching the bin
after touching pets

Do not forget to dry your hands thoroughly as nicely, because moist palms spread bacteria more simply.
Maintain worktops clear

Earlier than you start preparing meals, it’s essential worktops, kitchen utensils and chopping boards are clean. If they’ve been touched by uncooked meat, poultry, eggs or vegetables you'll need to scrub them completely.

You must change dish cloths and tea towels frequently to avoid any bacteria rising on the fabric.


Chicken Curry
Chicken Curry

Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Wonderful Product And Can In Addition Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to chicken curry recipe. You can cook chicken curry using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Chicken Curry:
  1. Use 1 can lite thai coconut milk (or any coconut milk available)
  2. Provide Chicken chopped into 10 servings
  3. You need 2 tbsp curry powder
  4. Provide celery chopped in square
  5. Prepare carrots chopped into chunks
  6. Get potato chopped into chunks
  7. You need 1 red capsicum chopped in square
  8. Get 1 onion finely chopped
  9. Get 2 tbsp grated fresh ginger
  10. Take 2 cloves garlic finely chopped
  11. Get 1/2 cup water
  12. Prepare 1 chicken cube broth
  13. Get pepper flakes (as desired)
  14. Get pepper
  15. Prepare to taste salt
  16. Get 2 tbsp olive oil
Instructions to make Chicken Curry:
  1. In a pan, sauté the ginger, garlic and onion in olive oil then fry the chicken until golden brown.
  2. Add the chopped potato, carrots and the celery, red capsicum at the last. Let it fry for 10 minutes.
  3. Add the 2 tbsp of curry, chilli flakes, pepper along with the can of lite coconut milk.
  4. Add 1 chicken cube broth and the 1/2 cup of water. Let it simmer for another 20 minutes or until the chicken is tender. Add salt if necessary.
  5. Serve with white rice.

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