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Spinach Moong Dal Tacos 🌮
Spinach Moong Dal Tacos 🌮

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We hope you got benefit from reading it, now let’s go back to spinach moong dal tacos 🌮 recipe. You can have spinach moong dal tacos 🌮 using 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Spinach Moong Dal Tacos 🌮:
  1. Use 2 Cup yellow moong dal
  2. Get 1/2 cup boiled spinach
  3. Use 3 green chillies
  4. Take 2 tsp oil
  5. Take 1 tsp salt
  6. Provide Filling of tacos
  7. Provide 1.5 cup boiled chopped radish leaves, radish and potatoes
  8. Take 2 tsp oil
  9. Take 1 tsp salt
  10. Prepare 1 tsp red chilli powder
  11. Get 1/2 tsp cumin seeds
  12. You need 1/2 tsp amchur powder
  13. Take 1 chopped tomato
  14. Take 2 tsp mint mayonnaise
Steps to make Spinach Moong Dal Tacos 🌮:
  1. Wash and soak moong dal in water for approximately 2 hours.
  2. After 2 hours transfer soaked moong dal, green chilli, salt and boiled palak leaves in a grinder jar and grind it to make a smooth batter. (Add water if required)
  3. Now heat and grease tawa and make cheela using the prepared batter. Cook it properly from both the sides. Same way we can prepare more cheele using rest of the batter. Now just half fold the prepared cheele, Keep them aside.
  4. Now for preparing the filling - first we will squeeze out the excess water from boiled vegetables.
  5. Now heat oil in a kadai, add cumin seeds, tomato pieces, boiled vegetables and spices in it, mix them just cook for 15 minutes on low flame.
  6. Once filling is properly cooked, fill it inside the moong dal Tacos. Garnish them with mint mayonnaise.
  7. Healthy Spinach Moong dal Tacos are rich in protein and it's filling is rich in fibres, so good for people who want to lose weight. Our healthy tacos are ready to serve, relish them with your favourite chutney aur dip.

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