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We hope you got benefit from reading it, now let’s go back to bread roll in appam pan recipe. To make bread roll in appam pan you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bread Roll in Appam Pan:
- Get 1 kg Boiled Potatoes
- Get As required coriander leaves
- Get 2 Spoons Coriander Powder
- Prepare 2 Spoons Cumin Powder
- Prepare 1 Spoon Red Chilli Powder
- Get to taste Salt
- Prepare as per taste Black Salt
- Provide 2 Spoons Dry Mango Powder
- Provide 2 Packets Any Bread Big Slices
- Prepare As required Oil for Cooking
- Get as required Water
Instructions to make Bread Roll in Appam Pan:
- Take a Cooker add 2 to 3 Cups of water to it add washed Potatoes. Boiled Potatoes in the Cooker till 2 or 3 Whistles then Cool it down and peel them off.
- Now take Boiled Potatoes Mash it and mixed all the Masala Ingredients for filling Coriander Powder, Cumin Powder, Red Chilli Powder, Black Salt, Salt as per taste, Dry Mango Powder 2 Spoons, Coriander leaves mix well for Masala filling is Ready
- Take a Slice of Bread Cut the Edges then put Potatoes Masala filling in it and Wrap it with the help of water in round shape and keep aside all the Bread Rolls.
- Now take an Appam Pan to apply oil in it then fry Bread Roll in it to all the Sides in medium flame till golden brown. Serve it hot to the Plater with any Chutney or Sauce.
- Your Delicious Tasty Breakfast Bread Rolls in low oil is Ready to Enjoy 😋😍
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