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We hope you got insight from reading it, now let’s go back to dinner rolls recipe. To make dinner rolls you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Dinner rolls:
- Take 4 cups flour
- Prepare 3 tbsp granulated sugar
- Provide 11/2 tsp salt
- Prepare 1/4 cup melted butter
- Take 1 cup milk
- Use 1/2 warm water
- Use 1 tbsp instant yeast
- Prepare 2 tbsp butter for brushing
Instructions to make Dinner rolls:
- Mix water, 1 tbsp sugar and yeast. Let sit for 10mins.
- Mix warm milk with butter. Dissolve remaining sugar and salt then add the yeast mix. Add the flour in two parts. You can use a wooden spoon to mix.
- On a lightly floured surface, knead the dough till smooth, elastic and abit sticky. Let it sit for 1hr or till double in size.
- Punch the dough 👊 down and Knead for a bit. Roll out the dough and fold into a log. Cut 12 equal pieces and make into equal balls. Lightly oil a baking tray and line the balls leaving room to rise. Cover with a damp cloth for 30mins to rise.
- Preheat oven to 200°f. Bake for 18-25 mins. Rub melted butter and transfer to cooling rack.
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