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Pistachio Pound Cake
Pistachio Pound Cake

Before you jump to Pistachio Pound Cake recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial Pertaining To Your Health.

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We hope you got insight from reading it, now let’s go back to pistachio pound cake recipe. To make pistachio pound cake you need 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pistachio Pound Cake:
  1. Take Duncan Hines cake mix
  2. You need vegetable oil
  3. You need sour cream
  4. Use pistachio puddimg mix
  5. Prepare eggs
  6. You need chopped pecans
  7. You need ground cinnamon
  8. You need sugar
Instructions to make Pistachio Pound Cake:
  1. Preheat oven to 325.
  2. Thoroughly mix cake mix, oil, sour cream, pudding, and eggs.
  3. Pour half the batter into a greased bundt pan.
  4. In a separate bowl mix pecans, cinnamon, and sugar (topping).
  5. Sprinkle half the topping over the batter.
  6. Pour remaining batter over topping.
  7. Sprinkle remaining topping on batter.
  8. Bake for 60 mins.

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