Preparing Kadala Curry / Brown Chickpeas Curry safely

It's essential to organize meals safely to help cease dangerous bacteria from spreading and growing. You possibly can take some steps to assist shield your self and your family from the unfold of dangerous micro organism.
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Wash your palms

Your arms can easily unfold micro organism across the kitchen and onto meals. It's necessary to always wash your hands totally with cleaning soap and warm water:

before starting to prepare meals
after touching uncooked food comparable to meat, poultry and vegetables
after going to the bathroom
after touching the bin
after touching pets

Do not forget to dry your fingers thoroughly as nicely, as a result of wet arms unfold bacteria extra easily.
Hold worktops clear

Earlier than you start getting ready meals, it’s essential worktops, kitchen utensils and chopping boards are clean. In the event that they’ve been touched by raw meat, poultry, eggs or greens you'll need to clean them completely.

You should change dish cloths and tea towels frequently to avoid any micro organism growing on the material.


Kadala Curry / Brown Chickpeas Curry
Kadala Curry / Brown Chickpeas Curry

Before you jump to Kadala Curry / Brown Chickpeas Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that you must have a fit and healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that working out on a regular basis and following a healthy lifestyle both factor heavily into the overall health of your heart. Did you know, though, that a number of specific foods are great for improving the health of your heart? Keep reading to find out which foods are great for your heart.

Do you remember when your mother and father would say to you that an apple a day keeps the doctor away? In reality, apples have lots of minerals and elements that can help your heart remain healthy. Apples are known to be rich in soluble fiber which scrubs your artery walls so that cholesterol and fat can’t take hold or cause clogging. Consuming just one Red Delicious apple each day can make your LDL levels go down by as much as 8 percent. That’s a terrific number if you’re endeavoring to improve the health of your heart!

There are dozens (if not more) of foods you will find that that are great for your body. To be sure, the foods discussed in this article can help your body in all sorts of ways. The foods mentioned are essentially beneficial for the heart, however. Begin consuming these hearty foods regularly. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to kadala curry / brown chickpeas curry recipe. You can cook kadala curry / brown chickpeas curry using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Kadala Curry / Brown Chickpeas Curry:
  1. Take 1 cup Brown chickpeas
  2. Provide 1 Onion
  3. Get 2 1/2 tbsp Coriander seeds
  4. Use 4 Red chilli
  5. Take 2 slices Garlic
  6. Provide 1/2 cup Grated coconut
  7. Take 5-6 Curry leaves
  8. You need to taste Salt
  9. Use 1/4 tsp Turmeric powder
  10. Take 1 tsp Garam masala
  11. Take 1 tsp Coconut oil
  12. Use 1 tsp Mustard seeds
Instructions to make Kadala Curry / Brown Chickpeas Curry:
  1. Soak the chickpeas in water for 8 hours.
  2. Pressure cook the chickpeas by adding 2 cup water and turmeric powder for 5 whistles.
  3. For Masala: In a pan heat oil then add coriander seeds, red chilli, curry leaves and garlic. When the coriander seeds become light brown add grated coconut. Fry until the coconut gets brown colour. Grind this mix with 2 tbsp cooked chickpeas to a fine paste.
  4. In another pan heat oil and splutter mustard seeds.
  5. Add chopped onion, curry leaves and fry it.
  6. Add cooked chickpeas, grounded paste, salt, and garam masala.
  7. Cook it for 5 to 7 mins. Garnish the curry with coriander leaves.
  8. Serve this with puttu.

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