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Before you jump to One Skillet Lasagna recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good advice. Occasionally, though, the last thing you choose is to have to make an evening meal from scratch. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by shame about slipping on your diet. You can do this because many of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Aim for the side dishes. Not that long ago, the sole side dish item available at a fast food restaurant was French fries. Now just about all of the well-known fast food places have expanded their menus. There are lots of salads available now. Chili is another option. Baked potatoes may also be purchased. You can get fruit. There are lots of healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. You’ll maintain your calorie and fatty food count lower and escape time and effort.
Common logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have someone else do the cooking. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to one skillet lasagna recipe. To cook one skillet lasagna you only need 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare One Skillet Lasagna:
- Prepare 28 oz Canned diced tomatoes with juice
- Get 1 tbsp Olive Oil
- Take 1 medium Onion Diced (optional)
- Use 1/2 tsp Salt
- Provide 1 pinch Fresh Ground Black Pepper
- Get 4 clove Garlic Minced
- Use 1 pinch Red Pepper Flakes (optional)
- Provide 1 tsp Dried Basil
- Prepare 1 tsp Dried Oregano
- Get 1 lb Italian Sausage or Hamburger
- Use 10 Curly Edge Lasagna Noodles broken into 2 inch pieces
- Get 1 cup Shredded Mozzarella Cheese (I like more)
- Get 3/4 cup Grated Parmesan Cheese
- Get 3/4 cup Ricotta Cheese (cottage cheese can be substituted)
- Use 3 tbsp Fresh Oregano Chopped
Instructions to make One Skillet Lasagna:
- Heat oil in a large high rimmed skillet. When it's hot add garlic, and crushed red pepper. Sauté for a few seconds.
- Add the meat and cook until it is no longer pink. Dump the tomatoes on the meat along with the juice. Sprinkle the dried oregano, basil, salt, and pepper over the top and stir.
- Break the lasagna noodles and spread them evenly over the meat and tomatoes. Bring the pan to a rapid boil. Put the lid on the pan and turn the heat to medium low. Cook covered for 20-25 minutes or until the noodles are cooked.
- Stir in the fresh basil, ricotta, parmesan,and 1/2 the mozzarella. Sprinkle the rest of the mozzarella evenly over the top of the mixture. Recover the pan, turn heat to low and cook until the cheese on top melts. Serve
- ALTERNATIVE- transfer the lasagna mixture into a greased casserole dish before sprinkling mozzarella on top. When transferred place tablespoon dabs of ricotta on top.
- Space them out as if you were placing cookies on a cookie sheet to bake. Top evenly with the remaining mozzarella and place under the broiler until cheese is golden brown.
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