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Pound Cake
Pound Cake

Before you jump to Pound Cake recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial Pertaining To Your Health.

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We hope you got insight from reading it, now let’s go back to pound cake recipe. To make pound cake you need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Pound Cake:
  1. Take 1 lb butter (softened)
  2. Take 2 1/4 cups sugar (split)
  3. Use 8 eggs (split whites and yolks)
  4. Prepare 2 tsp vanilla
  5. Get 2 tsp almond extract
  6. Prepare 1/3 cup bourbon/whiskey
  7. Use 3 cups flour
  8. Use Your choice of frosting
Steps to make Pound Cake:
  1. In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
  2. In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
  3. Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.

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