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Beef Stroganoff Topped Baked Potatoes
Beef Stroganoff Topped Baked Potatoes

Before you jump to Beef Stroganoff Topped Baked Potatoes recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.

You already know that the body needs a healthy heart. Here’s something for you to think about: if your heart isn’t healthy then the rest of your body won’t be healthy either. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and work out on a regular basis. Did you know, however, that several specific foods are great for making your heart be healthier? Continue reading to discover which foods are best for your heart.

Fish is perhaps the healthiest food you can ingest. You’re probably already aware of this since your health care provider has instructed you to ingest some fish at least two or three times a week. This is especially true for those suffering from heart problems or who are worried that their hearts are not in good shape. Fish is loaded with Omega 3’s which are what allows your body to break down unhealthy cholesterol. Try to include fish in a couple of meals each week.

There are plenty of foods that you can include in your diet that are beneficial for your body. To be sure, the foods listed in this article can help your body in numerous ways. These foods are especially good for the heart, however. Begin eating these hearty foods on a regular basis. Your heart will be so much better if you do!

We hope you got benefit from reading it, now let’s go back to beef stroganoff topped baked potatoes recipe. You can cook beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Beef Stroganoff Topped Baked Potatoes:
  1. You need POTATOS
  2. Get 6 medium russet potatos, baked or microwaved until tender
  3. Take 1/2 tbsp melted butter
  4. Provide 1/2 tsp granulated garlic or garlic powder
  5. Provide 1/4 tsp pepper and salt to taste
  6. Provide 1 tbsp grated parmesan cheese
  7. Prepare BEEF STROGANOFF TOPPING
  8. Get 1 lb tender beef steak cut into strips. I used rib eye
  9. Take 6 oz sliced button mushrooms
  10. Use 1 small onion, chopped
  11. You need 2 garlic cloves, minced
  12. Prepare 2 tbsp dry white wine
  13. Take 1/4 cup low sodium beef broth
  14. Provide 1 cup sour cream
  15. You need 1 tsp Worcestershire sauce
  16. Prepare 1/4 Dijon mustard
  17. Get 1 tsp hot sauce, such as Franks brand
  18. You need salt and black pepper
  19. You need 1 tsp chopped parsley
  20. Prepare olive oil for sauteing
  21. Prepare GARNISH
  22. You need 1 tsp copped parsley and/or chives
  23. You need cracked black pepper
Instructions to make Beef Stroganoff Topped Baked Potatoes:
  1. Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
  2. Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
  3. The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
  4. MAKE STROGANOFF SAUCE
  5. Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
  6. Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
  7. Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
  8. Split hot baked potato, fluff inside with fork.
  9. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper

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