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We hope you got insight from reading it, now let’s go back to jackfruit kofta curry recipe. You can cook jackfruit kofta curry using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Jackfruit kofta Curry:
- You need 250 gms boiled jackfruit
- Prepare 2 boiled potatoes
- You need 2 tbsp besan
- Use 1 tsp garam masala powder
- Provide 1 tsp coriander powder
- Use 1 inch grated ginger
- Prepare 1/2 tsp turmeric powder
- Provide 2 chopped Green Chillies
- Prepare to taste Salt
- Get For gravy–
- Take 1 onion
- Provide 6-7 Garlic Cloves
- Prepare 1" ginger
- You need 2 red chillies
- You need 6-7 cashews
- Use 1 tsp coriander seeds
- Get 1 tsp cumin seeds
- Use 1 cinnamon stick
- You need 2 green cardamoms
- Prepare 2 cloves
- Get 6-7 black pepper seeds
- Provide 1 tomato
- Get 1 bay leaf
- Provide as required Oil
Instructions to make Jackfruit kofta Curry:
- Take a mixing bowl add mashed jackfruits, potato, green chilli, ginger, garam masala, coriander powder, turmeric powder, salt to taste, red chilli powder, besan & a pinch of baking soda mix well, now make balls of it & deep fry.
- Heat a pan add a cup of water, now add all the ingredients for the gravy and bring it to a boil it,cool it & makes a paste. Heat another pan add 2 tbsp oil add 1tsp cumin seeds to crackle for a while, than add chopped onion sauted till it's becomes golden brown.
- Put the paste masala sauted to nicely cook gravy. Next add 2cups of water & cover it 5 mintues. Then add 2tbsp cream & jackfruits balls and cook for another 2 mints. Turn off the flame.
- Jackfruit Kofta curry is ready to serve. Garnish with cream & coriander leaves, serve it hot.
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