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Before you jump to Fruit cake! (Pound cake) recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Advantages To Improve Your Health.
Everybody has heard the words “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. This is something that many men and women live by and they also make sure their children are eating at least one apple a day. You will even find that folks in other country’s also follow this simple rule and they don’t even know why. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
At this point we are going to explain to you the actual reason why these minerals and vitamins are important to good health. You might or might not be aware that apples may actually reduce risks of different cancers, and that is due to all the things in apples. And on the list of cancers that apples can help ward off is colon cancer and even lung cancer. I don’t know about you however, when I read that I went out and purchased an entire bag of apples.
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We hope you got insight from reading it, now let’s go back to fruit cake! (pound cake) recipe. You can have fruit cake! (pound cake) using 13 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Fruit cake! (Pound cake):
- Take 2 kg butter
- Use 2 kg sugar
- Take 2 kg eggs
- Prepare 2 kg flour
- Take 1/2 cup golden syrup
- Use 1/2 cup dark treacle
- Prepare 2 tablespoons nutmeg
- Use 2 tablespoons mixed spices
- Get 2 tablespoons baking powder
- Provide 2 packets mixed dried fruits
- Get 2 tablespoons cinnamon powder
- Use Vanilla, Butter Scotch and Banana flavours
- Take Browning (1 bottle)
Instructions to make Fruit cake! (Pound cake):
- Using a turning stick, cream butter and sugar together until sugar melts and butter is well creamed.
- Break and whisk your eggs to foam a little, add (little by little) to your creamed butter and gently turn around in one direction.
- Add baking powder to the sieved flour and add in little portions to the creamed butter. Turn thoroughly to every angle until there are no lumps and a smooth thick paste is formed.
- Add the golden syrup and dark treacle…. Keep turning while doing so.
- Add the nutmeg,cinnamon powder, mixed spices.
- Add the browning and flavours…. Mix thoroughly to combine all ingredients together.
- Add the dried fruits to it (sprinkle raw flour on the dried fruits before adding it) this is to prevent it from settling at the bottom while baking.
- When all ingredients are combined together, line your pan with grease proof paper or foil paper and pour the mixture into it. Put in a preheated oven to bake for 1hr or 1hr 30mins depending on the temperature.
- To check if it's ready, put a toothpick in the middle, if it comes out clean it's baked.
- Your yummy fruit cake is ready to be served.
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