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We hope you got insight from reading it, now let’s go back to baked leek casserole recipe. To cook baked leek casserole you need 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Baked Leek Casserole:
- Get 2-3 leek leaves, cut into small pieces
- Take 1 potato, cut small pieces
- Get 1 carrot, cut or shred
- Get 2 tablespoons flour
- Provide 2-3 tbsp oil
- Get 1 cup milk
- You need About one cup of boiled leek water
- You need Salt
- Get 1 cup cheese
Steps to make Baked Leek Casserole:
- Boil water, add potato, leeks and carrot until tender.
- Drain, Reserve a cup of its water, set the oven for 375
- Put veggies into baking dish
- A small sauce pan heat oil, add flour stir preventing get it thickens
- Then add milk
- Stir, add leek water
- Stir until thickens and pour over leek mix
- Add cheese, put it into oven, cook until cheese melts. Since veggies already cooked before, you can just wait 10 mins and turn broiler for give the cheese a good color.
- Your dish is ready to be eaten.
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