This is how Baked potato wedges and peppers can assist you in weight loss
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Before you jump to Baked potato wedges and peppers recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You Might Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to baked potato wedges and peppers recipe. You can cook baked potato wedges and peppers using 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Baked potato wedges and peppers:
- You need Potato wedges cut from 8 baby potatoes
- You need 2 Sliced peppers -
- Provide Salt
- Use Pepper
- Use 1 tsp Herbs - Thyme, Rosemary
- You need leaves Mixed salad
- Prepare 3 tbs spoons Olive oil
Instructions to make Baked potato wedges and peppers:
- Cut the baby potatoes into quarter inch wide wedges, slice the peppers/ capsicum
- Add salt, pepper powder, sprinkle the herbs, add the Olive oil and mix it all well
- Bake in an oven at 200° for 20 minutes, toss the contents and further bake for 10 minutes
- Serve on a bed of salad leaves
- Variation- try the same with mushrooms, beans, cauliflower
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