Here's how Brad's Kalua pig with cabbage may help you in weight reduction
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Brad's Kalua pig with cabbage
Brad's Kalua pig with cabbage

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We hope you got insight from reading it, now let’s go back to brad's kalua pig with cabbage recipe. You can cook brad's kalua pig with cabbage using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Brad's Kalua pig with cabbage:
  1. You need 4 lb pork shoulder, cut into chunks
  2. Provide 2 cubes chicken bouillon
  3. Take 1 water to cover pork
  4. Get 1/2 cup brown sugar
  5. Prepare 1/4 cup soy sauce
  6. You need 3 cup uncooked rice
  7. Prepare 3 tbsp butter
  8. Prepare 1/2 medium sized cabbage
Instructions to make Brad's Kalua pig with cabbage:
  1. place first 5 ingredients into a crock pot. set on low and cook for 8-10 hrs
  2. an hour before done, cut cabbage into chunks. boil in a LG sauce pot with salted water
  3. melt butter in a dutch oven. add uncooked rice and fry on Med for 10 min
  4. add 6 c water and simmer on low until rice is done
  5. when cabbage is done add to pork in crock pot turn on high for a few min
  6. serve cabbage and pork over rice season w / salt and pepper.

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