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Baked potato and broccoli casserole
Baked potato and broccoli casserole

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We hope you got benefit from reading it, now let’s go back to baked potato and broccoli casserole recipe. You can cook baked potato and broccoli casserole using 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Baked potato and broccoli casserole:
  1. You need 4 cup cubed potatoes (approx. 3 large), or a small bag of baby potatoes, that's what I used for this
  2. Get 2 cup broccoli florets
  3. Take 4 slice bacon (regular cut), cook and crumble
  4. Use 1/4 cup olive oil, or 2 tablespoons + 2 tablespoons bacon drippings
  5. Provide 1/2 tsp salt, or more, this was enough for me
  6. Provide 1 1/2 cup shredded cheddar
  7. Take 2 scallions, finely sliced
Steps to make Baked potato and broccoli casserole:
  1. Preheat oven to 350Β°F Fahrenheit. Spray 8x8 or larger casserole dish with cooking spray.
  2. In a large bowl combine potatoes, broccoli, olive oil, bacon drippings (if used), and salt.
  3. Stir in bacon and 3/4 cup of cheese.
  4. Spoon mixture into prepared dish and sprinkle remaining 3/4 cup cheese on top.
  5. Cover with foil and bake about 60 minutes. Uncover and bake for 15 more minutes or until potatoes are soft.
  6. Remove from oven and sprinkle scallions on top.

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