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Before you jump to Homemade Flour Tortillas recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Massive Benefits To Improve Your Health.
More than likely you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? You may know men and women that live by this and also require that their children live by this guideline as well. This specific thought can be found in country’s all around the world and men and women follow it as gospel with out ever learning why they should eat an apple a day. In this post we are going to be examining apples to see if they really are a food that will help to keep you healthy.
According to another study, apples may also have positive results on your brain. This study indicated that the ingredients in apples have the capacity to help keep your brain cells from deteriorating as we age. And due to this you will see that apples may actually help people prevent the symptoms of Alzheimer’s.
And now you understand why individuals tell you that you ought to eat an apple every day. One thing you should understand is that we only mentioned a portion of the benefits of eating apples. All the benefits would take us to much time to include in this article, nevertheless the information is out there. So do yourself a favor and grab some apples when you go to the grocery store. These apples can certainly wind up helping you to live a longer as well as healthier life.
We hope you got insight from reading it, now let’s go back to homemade flour tortillas recipe. You can cook homemade flour tortillas using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Homemade Flour Tortillas:
- Provide 500 g plain flour
- You need 1 tsp salt
- Prepare 2 tbsp baking powder
- Provide 2 tbsp lard
- Prepare 355 ml water
Steps to make Homemade Flour Tortillas:
- Whisk together the flour, salt and baking powder together. Using your fingers mix in the lard until it resembles breadcrumbs. Add the water and mix until the dough comes together.
- Place on a lightly floured surface and knead together until the dough becomes smooth and elastic. Divide into 24 equal pieces and roll into small dough balls.
- Preheat a large pan over a medium/high heat. Use a well floured rolling pin to roll the dough into a thin tortilla.
- Place into the hot pan and cook Until the tortilla is bubbly and golden. Flip and repeat the process.
- Keep the tortillas warm. Continue rolling and cooking the tortillas one by one.
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