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We hope you got insight from reading it, now let’s go back to corned beef casserole recipe. To make corned beef casserole you need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Corned Beef Casserole:
- Use 12 oz. can Corned Beef (broken up)
- Use 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
- You need 1 C. Sweet Onion diced
- Provide 10 oz. can Cream of Chicken Soup
- Take 1/2 C. Milk (any fat percent)
- You need 6 C. Mullers Elbow Macaroni (cooked)
Steps to make Corned Beef Casserole:
- Preheat oven to 350 degrees.
- Mix the corned beef, cheese, and onion together
- Mix the soup & milk together.
- Combine the 2 mixtures and add the Macaroni.
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.
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