Find all the very best Custard pudding recipes on the web within the one cease site that is cooking information. Whether or not you are looking for a formidable appetizer, an elaborate meal, or a quick and straightforward Custard pudding , you'll discover the recipes and advice you want. We provide you only the perfect Custard pudding recipe here. We also have wide variety of recipes to try.
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We hope you got insight from reading it, now let’s go back to custard pudding recipe. You can cook custard pudding using 5 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Custard pudding:
- Provide sugar
- Get table spoons of water
- Take eggs
- Provide milk
- Use sugar
Instructions to make Custard pudding:
- Preheat oven at 170C.
- Caramel : Put the sugar in a pan. Add 1 table spoon of water and melt sugar. Simmer it. When the edge becomes yellow, move it from time to time. - Add one table spoon of water and mix it.
- Pour the caramel into the pudding cup.
- Pour milk in a pan. Add sugar and boil it at low heat. Put eggs in a bowl and mix it well. Add the milk to the egg mixture.
- Strain egg mixture with a strainer.
- Pour it in each pudding cup.
- Put the pudding cups on the baking plate.. Pour hot water in the baking plate.
- Bake it in a 170C oven for 40 minutes.
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