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We hope you got insight from reading it, now let’s go back to echorer guli kabab korma/ jackfruit kofta curry recipe. To make echorer guli kabab korma/ jackfruit kofta curry you need 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Echorer guli kabab korma/ jackfruit kofta curry:
- Take 1 kg Raw Jackfruit
- Prepare 4 piece Potato
- Take 3(medium size) Onion-piece,cut into slices
- Get 2tsp Ginger paste
- Prepare 2tsp Garlic paste
- Take 1piece Tomato
- Prepare 3piece Green chilli
- Provide 3tsp Haldi /turmeric powder
- You need to taste Salt
- You need 2tsp Jeera powder
- Prepare 2 tsp Dhaniya poder
- Provide 2 tsp Red chilli powder
- You need 2tsp Nutemung powder
- Take 2tsp Garam masala powder
- Take 1piece Tejpatta
- Provide 3-4 pieces Cloves
- Take 4 pieces Cardamom
- Provide 2pieces Cinnamon sticks
Instructions to make Echorer guli kabab korma/ jackfruit kofta curry:
- Take a pan add oil and one by one add one sliced onion then add ginger garlic paste green chilli.mix it well add haldi powder,salt,Jeera powder,dhania powder,red chilli powder, nutemung powder and garam masala.mix it well.if require add little of water then mix it well until the oil saparates.Then add the boiled potatoes and mix it until the mixture become dry.
- First we have to make the guli kabab/Raw jackfruit kabab. Boiled potatoes and the jackfruit separately. Mash it and keep aside.
- Now the mixture is ready. Make the round shape balls from the mixture.
- Now take another pan and add oil to deep fry the raw jackfruit balls.
- Deep fry the jackfruit balls.Keep the jackfruit ball aside.
- Now prepare the curry.For that take a pan add oil,add whole garam masalas,tezpatta then add remaining onion(sliced),add ginger garlic paste mix it well then add sliced tomato.mix it well.add haldi powder,salt,Jeera powder, dhaniya powder chilli powder nut meg powder.mix it well until oil separates.add slit green chilies.add water and put the lid keep it for 5 minutes. Add the kofta/ kabab.add garam masala,mix it.
- Echorer guli kabab is ready to serve.
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