Preparing Kofta curry,chicken pulao and plain cake safely

It's crucial to organize meals safely to assist stop harmful micro organism from spreading and rising. You possibly can take some steps to help shield yourself and your family from the spread of harmful bacteria.
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Wash your arms

Your fingers can easily spread micro organism around the kitchen and onto food. It's necessary to all the time wash your fingers thoroughly with cleaning soap and warm water:

earlier than beginning to put together food
after touching uncooked food akin to meat, poultry and greens
after going to the bathroom
after touching the bin
after touching pets

Don't forget to dry your arms thoroughly as well, as a result of wet arms unfold micro organism more simply.
Maintain worktops clean

Before you begin getting ready food, it’s necessary worktops, kitchen utensils and chopping boards are clean. If they’ve been touched by raw meat, poultry, eggs or greens you'll want to wash them completely.

You should change dish cloths and tea towels often to avoid any bacteria growing on the fabric.


Kofta curry,chicken pulao and plain cake
Kofta curry,chicken pulao and plain cake

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We hope you got benefit from reading it, now let’s go back to kofta curry,chicken pulao and plain cake recipe. To make kofta curry,chicken pulao and plain cake you only need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Kofta curry,chicken pulao and plain cake:
  1. Prepare 1 Onion
  2. Provide 1 tbsp Ginger garlic paste
  3. Get 5 Green chillies
  4. Use 1 tbsp Salt
  5. Use Red chilli half tbsp
  6. Take 2 tbsp Whole spices
  7. Use 0.25 kg Chicken
  8. You need 1 cup Rice
  9. You need Oil half cup
Steps to make Kofta curry,chicken pulao and plain cake:
  1. Fry the onion in oil.add ginger garlic and green chillies.
  2. Now add all spices salt chicken and fry it well.
  3. Add water.allow chicken to cook. Add rice and cook it for 5 min then keep on low flame.
  4. Cook until rice is done.serve hot

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