Preparing Nargisi kofta Curry( #mamataughtmewell) safely
It is very important to organize meals safely to help stop dangerous bacteria from spreading and growing. You may take some steps to help shield your self and your loved ones from the unfold of harmful bacteria.
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Wash your hands
Your arms can easily spread micro organism around the kitchen and onto meals. It is vital to always wash your fingers completely with cleaning soap and warm water:
earlier than beginning to put together food
after touching uncooked meals corresponding to meat, poultry and greens
after going to the bathroom
after touching the bin
after touching pets
Do not forget to dry your fingers completely as well, as a result of wet arms unfold micro organism extra easily.
Preserve worktops clean
Before you begin getting ready meals, it’s essential worktops, kitchen utensils and chopping boards are clear. In the event that they’ve been touched by raw meat, poultry, eggs or vegetables you may need to clean them completely.
You must change dish cloths and tea towels frequently to keep away from any micro organism growing on the fabric.
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We hope you got insight from reading it, now let’s go back to nargisi kofta curry( #mamataughtmewell) recipe. To cook nargisi kofta curry( #mamataughtmewell) you only need 30 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Nargisi kofta Curry( #mamataughtmewell):
- You need For kofte
- Get 250 grams chicken minced
- Take 4 boiled eggs
- Get 1 teaspoon ginger garlic paste
- Use 1 chopped onion
- You need 1 tablespoon green Chilli Chutney
- Get 1 teaspoon Garam Masala Powder
- You need 1/4 turmeric powder
- Take 1/2 teaspoon coriander powder
- Get 2 pieces bread slices
- Provide 1 teaspoon chopped mint
- Provide 1 teaspoon chopped coriander
- Use Oil for frying
- Prepare For curry
- You need 2 green cardamom
- Take 1 curry Leaf
- Take 2 black pepper
- Use 2 cloves
- Use 4 tablespoon oil
- Prepare 1 cup finely chopped onion
- Take 1 cup tomato paste
- Take 1 teaspoon ginger garlic paste
- Prepare 1/2 cup almonds, sesame paste
- Prepare 4 tablespoons curd
- Use 1 teaspoon Chilli Powder
- Get 1 teaspoon coriander powder
- Use 1 teaspoon Garam Masala Powder
- Get 1/4 teaspoon turmeric powder
- Prepare 1 teaspoon chopped coriander
- Get to taste Salt
Steps to make Nargisi kofta Curry( #mamataughtmewell):
- Put chicken mince, onion, ginger garlic paste, green chilli paste, pieces of bread and mix well in grinder.
- Take this mixture out in bowl.
- Now add coriander, mint, turmeric powder, garam masala powder, salt and mix well.
- Divide this mixture in 4 parts.
- Take a part and apply water in hand and make it like a flat tikki put a boiled egg in this tikki.
- Pack it well from all sides. Make all koftas like this.
- Heat oil in a pan.
- When the oil becomes hot, take the kofta and fry on the medium flame.
- Now take out the Koftas and put them on kitchen towels.
- For curry
- Heat oil in a pan and put all the spices in it and cook for 1 minute.
- Now add finely chopped onion and fry until it becomes golden.
- Put ginger garlic paste and cook it for few minutes.
- Then put tomato paste, chilli powder, coriander powder, turmeric powder, garam masala powder, and cook it a little.
- Now add almond sesame paste, curd, salt and mix well.
- Cook it on medium flame until curry is perfectly cooked.
- Cut the kofta into two parts. - Put it in a curry and cook for 1 minute and stop the gas.
- Now Nargisi Kofta is ready serve hot.
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