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Before you jump to Lasagna Mexicana recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
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We hope you got insight from reading it, now let’s go back to lasagna mexicana recipe. To cook lasagna mexicana you only need 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Lasagna Mexicana:
- Provide 1 lb ground beef
- Get 6-8 oz guacamole
- You need 10-12 oz bag frozen southwest blend vegetables
- Get 8 oz Mexican shredded cheese
- You need 10 oz can enchilada sauce
- You need 1/2 cup salsa con queso
- Get 5 (10 inch) flour tortillas
- Provide 14.5 oz can diced tomatoes
- You need 1 oz taco seasoning
Instructions to make Lasagna Mexicana:
- Preheat oven to 400 and coat 9in square baking dish
- Brown beef and drain, add taco seasoning and 1 cup tomatoes
- Cook vegetables until hot, stir in salsa con queso until hot.
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
- Cover with foil and bake 30 minutes
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.
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