Here's how Kathal Do Pyaza can assist you in weight reduction
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Before you jump to Kathal Do Pyaza recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to kathal do pyaza recipe. You can have kathal do pyaza using 22 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Kathal Do Pyaza:
- Get 250 grams chopped jackfruit
- You need 2 onions chopped in large piece
- Provide 2 tomatoes chopped in large pieces
- You need 9-10 garlic pods
- Prepare 2 green cardamom
- Get 1 black cardamon
- Provide 4-5 cloves
- Provide 6-7 Black pepper corns
- Prepare 1 cinnamon stick
- Prepare 2 dry red chillies
- Prepare 1 piece ginger
- You need 1 onion finely chopped
- Provide 1/2 cup oil
- Take 1/2 tsp cumin seeds
- You need 1/2 tsp asafoetida
- Use to taste Salt
- Provide 2 tsp red chilli powder
- Provide 2 tsp coriander powder
- You need 1/2 tsp turmeric powder
- Provide 1/2 tsp kitchen king masala
- You need 1 glass water
- Get 1/2 lemon juice
Instructions to make Kathal Do Pyaza:
- Wash jackfruit pieces. Heat 4-5 tbsp oil in frying pan. Fry jackfruit until golden pink. Take largely chopped onions and tomatoes in a mixer jar. Add all whole spices and ginger garlic and grind to a smooth paste.
- Add Remaining oil in a pan in a pressure cooker along with the fried. Add in cumin seeds and asafoetida. Add turmeric too. Mix well. Add chopped onions and saute until golden brown. Add in ground paste.
- Saute until oil is separated. Add in red chilli powder and coriander powder. Add kitchen king masala and saute for just a minute.
- Add in fried jackfruit and cook for 5 mins on low flame. mix well add in a glass of water and cover the lid. Cook for 2-3 whistles.
- Serve with rice or chapati. Our kathal do Pyaza is ready. Add lemon juice while serving.
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