Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Homemade Udon recipe here. We also have wide variety of recipes to try.
Before you jump to Homemade Udon recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.
I am certain you have heard that you should be eating an apple a day but did you ever wonder why this is important? Many individuals have lived with this viewpoint for many years, and they also pass this on to their children. You will even find that men and women in other country’s also follow this simple rule and they don’t even know why. You will be happy to know that we have completed a little research, and we are going to explain to you why this is regarded as a miracle fruit.
At this stage we are going to explain to you the reason why these minerals and vitamins are key to good health. Well first off there have been many studies done that report that eating apples can reduce the potential risk of various cancers. And also by eating apples you could reduce your chances of getting breast or lung cancer. I am not sure about you however, when I read that I went out and bought an entire bag of apples.
To sum up, I guess an apple a day definitely can keep the doctor away and now you recognize why. Something you should understand is that we only discussed some of the benefits of eating apples. You will be able to locate many more benefits for your health when it comes to apples. I really hope that the the very next time you go to the supermarket you find yourself getting plenty of apples. These apples can lead to helping you to live a longer as well as healthier life.
We hope you got insight from reading it, now let’s go back to homemade udon recipe. You can cook homemade udon using 8 ingredients and 19 steps. Here is how you do it.
The ingredients needed to make Homemade Udon:
- Prepare flour
- Get water
- Prepare salt
- You need flour (when you cut the dough)
- Use Dashi powder (For soup)
- Get Soy sauce (For soup)
- Get sugar (For soup)
- Get water (For soup)
Steps to make Homemade Udon:
- Make salt water
- Flour put in the bowl
- Put in 2/3 salt water
- Stir up powerfully by hand
- Put in 1/3 salt water and stir up
- Knead dough out of bowl 20 time
- Fold and mash 2～3time
- If you don't have enough power, you can step on the dough in plastic bag
- Make round, put in plastic bag, leave the dough for 30 minutes
- Get smooth surface and fingermark when you push it
- Knead dough 2～3 time, leave it for 10 minutes in plastic bag
- Put 1 tbsp flour and bring out the dough from plastic bag
- Roll out and 3 mm thin sheet by rolling pin
- Put flour on the sheet and fold
- Cut by 3 mm and disentangle
- Boil for 10 minutes
- Wash in flowing water
- For soup: mix all ingredients and boil
- Pour the soup on boiled udon and add toppings (ex. green onion, sesame)
If you find this Homemade Udon recipe useful please share it to your good friends or family, thank you and good luck.
