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We hope you got insight from reading it, now let’s go back to baked jalapeño chicken and broccoli with kale chips recipe. You can cook baked jalapeño chicken and broccoli with kale chips using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Baked Jalapeño Chicken and Broccoli with Kale Chips:
- You need 8 oz boneless chicken breast
- You need 1 head broccoli
- Use 1 head kale
- Provide 3 tbsp olive oil, extra virgin
- Take 1 Jalapeño pepper
- You need 1 paprika
- Get 1 Garlic salt
- Provide 1 pepper
- Get 1 foil
- Provide 1 parchment paper
Steps to make Baked Jalapeño Chicken and Broccoli with Kale Chips:
- Preheat oven to 350
- Season chicken with paprika and garlic salt. Wrap in foil and place in oven for 40 min.
- Chop kale into bite size pieces. Toss in olive oil and season with paprika. Line pan with parchment paper and spread seasoned kale over paper. Bake at 350 the last 20 minutes.
- Chop broccoli into bite size pieces. Chop Jalapeño pepper into thin slices. Toss Jalapeño and Broccoli in zip lock bag with olive oil. Season with paprika. Wrap in foil and bake last 20 minutes.
- Enjoy
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