So you might be preparing Spicy, salsa baked chicken recipes for your family however this tips may be helpful.
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Before you jump to Spicy, salsa baked chicken recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
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We hope you got benefit from reading it, now let’s go back to spicy, salsa baked chicken recipe. To cook spicy, salsa baked chicken you only need 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Spicy, salsa baked chicken:
- You need 4 large chicken breasts
- Get 12 oz favorite salsa (I made my own)
- Provide 1/4 cup canola oil
- You need 2 cups balsamic vinegar
- Prepare 1 tbsp tabasco
- Provide Favorite bottle of hot sauce
- Use 3 tbsp Lawrys seasoning salt
- Provide 1/3 cup garlic powder
- Prepare 2 tsp italian seasoning
- Take 1 tsp chili powder
- You need 1 tbsp black pepper
- Provide 1/2 cup cheddar cheese, 1/3 pepper jack (or your fave)
- Use 1/2 cup cilantro (for garnish)
- You need sour cream to top (optional)
Instructions to make Spicy, salsa baked chicken:
- Remove chicken from package, do not rinse. Place in large bowl, add canola, balsamic, hot sauces, seasoning. Stir, make sure chicken is covered. Marinade for a min of 1 hour. I used a glass pyrex bowl and covered with a lid, but foil or plastic wrap will work.
- Preheat oven to 450. Place chicken breasts in a deep glass baking dish. Pour your favorite salsa on top. Cook for about 25-30 minutes or until chicken has reached safe temp of 160 degrees.
- Take the chicken out of the oven. Top with cheeses, bake for five minutes.
- Dollip with sour cream and cilantro, enjoy!!
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