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You already know that you need to have a healthy heart. Think about it: if your heart isn’t fit then the rest of your body won’t be healthy. You already know that if you want your heart to be healthy, you should adopt a good and healthy lifestyle and get regular exercise. But are you aware that there are some foods that have been discovered to help you improve your heart health? If you are interested to know which foods to eat to improve your heart health, go on reading.
Beans, would you believe it, are really good for the health of your heart. The after effects of consuming beans might not have a pleasant smell, but they’re good for the inside of your body. It doesn’t mean, though, that just consuming beans will undo the detrimental effects of consuming unhealthy foods or make your heart better by magic. What is true, however, is that having green beans on your salad instead of chicken or consuming soy burgers instead of beef hamburgers is a good course of action to take. The good news is that beans taste good–good enough that you might not miss eating meat.
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We hope you got benefit from reading it, now let’s go back to ranch pork chops and potatoes sheet pan dinner recipe. To cook ranch pork chops and potatoes sheet pan dinner you need 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ranch Pork Chops and Potatoes Sheet Pan Dinner:
- Get 1 oz packet ranch seasoning mix
- Get 1 tsp smoked paprika
- Prepare 1 tbsp dry oregano
- Provide 1 tsp black pepper
- Prepare 6 pork chops
- Take 2 lbs baby potatoes, sliced in half
Steps to make Ranch Pork Chops and Potatoes Sheet Pan Dinner:
- Preheat oven to 400. Line a baking sheet with foil or spray with cooking spray.
- Place potatoes and pork chops* (see last step) on prepared baking sheet. Coat with olive oil and season both with salt.
- In a small mixing bowl, combine ranch seasoning, paprika, oregano and pepper. Rub mixture on pork chops and potatoes, coating well.
- Depending on the thickness of your pork chops, they may need less or longer time than the potatoes. A boneless pork chop will cook in about 15-20 minutes. If using boneless, I recommend cooking your potatoes for about 15 minutes and then adding the pork chops for 15-20 minutes. Bone-in pork chops will take 30-35 minutes but again depends on thickness. Always use a meat thermometer to know for sure when your pork is cooked thoroughly.
- Bake for 20-25 minutes until pork chops and potatoes are cooked through.
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