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Sausage Udon
Sausage Udon

Before you jump to Sausage Udon recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Occasionally, though, the last thing you need is to have to make a meal from scratch. Sometimes you just want to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from guilt about slipping on your diet. This is because most famous fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can find appropriate food choices at the drive through.

Focus on the sides. It was not that long ago that all you could get at the fast food diner was French Fries. Today almost all of the most popular fast food franchises have increased their products. There are plenty of salads around now. You may also select Chili. You can also get a baked potato. You could possibly get fruit. There are countless options that you can choose that do not force you to consume foods that have been deep fried. When deciding on your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you do this you may keep your fat content as well as your calorie counts low.

Standard logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have another person do the cooking. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to sausage udon recipe. To cook sausage udon you only need 7 ingredients and 1 steps. Here is how you do that.

The ingredients needed to prepare Sausage Udon:
  1. Prepare 2 packs udon
  2. You need 2 sausage
  3. Provide 5 crab stick
  4. Use Bokchoy
  5. Take Soy sauce
  6. You need White pepper
  7. Take Garlic and shallot
Steps to make Sausage Udon:
  1. In hot wok add cooking oil and stir fry garlic and shallot until fragrant. Add bok choy mix well then add water. Simmer it until halfway. Then add udon crabs tick and sausage. Season with soy sauce and clack pepper. Keep cooking until done

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