Here's how Potato-bacon chowder might help you in weight reduction
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Potato-bacon chowder
Potato-bacon chowder

Before you jump to Potato-bacon chowder recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already know that the body calls for the heart to be healthy. Consider this: if your heart is not healthy then the rest of you won’t be healthy either. You already know that getting regular exercise and following a healthy lifestyle both factor heavily into the overall health of your heart. Are you aware, however, that some specific foods are great for making your heart be healthier? Keep reading to learn which foods are best for your heart.

Do you remember being told “an apple a day keeps the doctor away”? The truth is that apples contain many minerals and elements that keep your heart healthy. Apples are known to have tons of soluble fiber which works kind of like a scrub brush on your artery walls so that cholesterol can’t collect and build up into blockages. One Red Delicious apple each day can make your LDL levels decrease by as much as 8 percent! That’s a terrific number for a person who would like to have a healthier heart.

There are plenty of foods that are good for your body. It’s true that every food brought up in this article can help your body in numerous ways. They are essentially good, however, for helping you keep your heart healthy. Try to begin eating these health food each day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to potato-bacon chowder recipe. You can have potato-bacon chowder using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Potato-bacon chowder:
  1. Take 6 medium-large potatoes
  2. You need 2 cans cream of chicken
  3. Get 1 can cream of potato
  4. Get 6 strips bacon
  5. Take 3/4 cup milk
  6. Take 2 can full water
  7. You need Garlic powder
  8. Take Taco seasoning
  9. Provide Minced dried onions
Instructions to make Potato-bacon chowder:
  1. Dice potatoes and soak in salt water for 45 minutes. Cook bacon.
  2. Add 2 cans cream of chicken soup, 2 cans water, 1 can cream of potato, 3/4 cup milk into crock pot and mix well. Add seasonings to your liking.
  3. Add potatoes into the crock pot. Chop bacon and add to mixture.
  4. Cook until potatoes are tender.

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