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Vegetarian Baked Gramaldin
Vegetarian Baked Gramaldin

Before you jump to Vegetarian Baked Gramaldin recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

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We hope you got benefit from reading it, now let’s go back to vegetarian baked gramaldin recipe. To make vegetarian baked gramaldin you need 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Vegetarian Baked Gramaldin:
  1. Prepare Pineapple sauce
  2. Provide 2 tbsps Butter … .
  3. Take 1.5 Pineapple . slice … [ Cut in small pieces
  4. Take 1/2 cup capsicum [ chopped finely ….
  5. You need 2 - 3 Spring onion onion . stalks …. [ Chop and greens
  6. Provide 3 tbsps Maida … .
  7. Get 2 cups Milk … .
  8. Take 1 tsp Salt … .
  9. Provide 1/2 tsp White Pepper … .
  10. Get 1 tsp Mustard Powder … .
  11. Prepare 1/4 cup Mozzarella cheese … .
  12. Get other stuff needed :
  13. Use 1/2 cup Peas [ Boiled … .
  14. You need 1/4 cup Corn American [ Boiled … .
  15. Take 1/2 tsp Chilly flakes … .
  16. Provide 75 gms Spaghetti pasta … .
  17. Get 1/2 tsp Oregano … .
  18. Provide 2 tsps Olive oil … .
  19. You need 1/2 cup cheese … Grated .
Instructions to make Vegetarian Baked Gramaldin:
  1. Melt butter in a pan. Add spring onion [No greens], capsicum, peas, corn, pineapple, salt and pepper.
  2. Once the pineapple is a little caramelized, add maida and mix well.
  3. Add milk and keep stirring.
  4. Add cheese and mustard powder.
  5. Once it thickens a bit keep it aside until further use.
  6. In a pan, boil water for spaghetti add a tsp of oil and let them cook al dente.
  7. Once it is done. Remove from water. Add 1 tsp olive oil, salt, chilly flakes and oregano.
  8. In a baking dish, put the pasta and pour the sauce on it.
  9. Add cheese on it and bake in a pre heated oven at 180C for 15-20 min.
  10. Serve hot.

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