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Egg & Hash Brown Casserole
Egg & Hash Brown Casserole

Before you jump to Egg & Hash Brown Casserole recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

You already are certain that you need to have a strong and healthy heart. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already know that exercising regularly and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. However, are you aware that there are several foods that have been discovered to help you improve your heart health? Continue reading to discover which foods are beneficial for your heart.

Have you heard the adage “an apple a day keeps the doctor away”? The truth is that apples have loads of terrific stuff in them to help promote a healthy heart. Appleas have tons of soluble fiber which acts sort of like a scrub brush on your artery walls so that cholesterol can’t collect and build up into blockages. One Red Delicious apple each day can make your bad cholesterol levels go down by as much as 8 percent! This is a great number for somebody who wants his or her heart to be healthier.

There are a whole lot of foods that you can add to your diet that will be beneficial for your body. To be sure, the foods cited in this article can help your body in many ways. The foods mentioned are especially good for the heart, however. Try to introduce these foods into your diet on a regular basis. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to egg & hash brown casserole recipe. You can cook egg & hash brown casserole using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Egg & Hash Brown Casserole:
  1. Prepare shredded baking potatoes
  2. Use shredded smoked gouda
  3. Provide shredded sharp cheddar cheese
  4. Take bacon
  5. Prepare sweet corn
  6. Get green bell pepper; small dice
  7. Prepare red bell pepper; small dice
  8. Prepare garlic; minced
  9. Use small yellow onion; small dice
  10. Prepare fresh rosemary; minced
  11. You need sour cream
  12. You need thick slice ham; small dice
  13. Provide eggs
  14. Take butter; half melted
  15. Provide heavy cream
  16. Provide kosher salt & black pepper;
Instructions to make Egg & Hash Brown Casserole:
  1. Preheat oven to 400°
  2. Lay bacon on a sheet tray lined with parchment paper. Bake for approximately 15 minutes or until bacon is crispy. Pat bacon dry with paper towels. Drain bacon fat onto a large saute pan.
  3. Melt 2 T butter in a small saute pan. Add ham, corn, and a tiny pinch of the rosemary. Cook until thoroughly heated, about 2-3 minutes.
  4. Over medium heat, add 1 T butter, onions, and bell peppers with a small pinch of salt, pepper, and a tiny pinch of the rosemary. Cook until nearly softened.
  5. Add garlic. Saute 30 seconds.
  6. Whisk together eggs, cream, cheeses, 3 T melted butter, sour cream, and a pinch of salt and pepper with the remaining rosemary.
  7. Add ham and corn to pepper mixture. Stir. Add shredded potatoes. Fold to combine.
  8. Add egg mixture. Mix well. Transfer to a medium sized, buttered casserole dish. Bake uncovered at 375° and cook for approximately 10 minutes or until eggs are no longer runny.
  9. Variations; Roasted bell peppers or garlic or tomatoes, thyme, basil, parsely, cilantro, scallions, chives, oregano, zucchini, yellow squash, milk, fresno chiles, habanero, celery seed, worchestershire, shallots, jalapeños, paprika, smoked paprika, applewood seasoning, poblano, celery, pancetta, prosciutto, crushed pepper flakes, diced salami or capicola, pepperjack, monterey jack, grape tomatoes, bourbon, rum, brandy, beer, apple, cayenne, chipotle, ancho chile, chile powder, cumin, coriander

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