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We hope you got insight from reading it, now let’s go back to yu sheng (2018) recipe. You can cook yu sheng (2018) using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Yu Sheng (2018):
- Get 1 carrot
- Prepare 1 zucchini
- Prepare 1 capsicum
- Get 1 yellow capsicum
- You need 1/2 raddish
- Take 1/2 red cabbage
- Prepare 1 pack salmon sashimi
- Get 1 pomelo
- Provide Crushed peanut
- Provide Roasted sesame seeds
- Get Wonton wrap (cut and fried)
- You need 2 lime
- Get 1 bottle plum sauce
- Get Sugar
Instructions to make Yu Sheng (2018):
- Shred : carrot, zucchini, raddish, capsicum, yellow capsicum, raddish, cabbage. Drain the excessed water.
- Devide shredded radish into half. Add a red food coloring to the half portion and mix.
- On a large plate, set all the ingredients as preference.
- Heat the plum sauce on the pan, add a little sugar, and let it cool.
- Sprinkle the crushed peanut, roasted sesame and the plum sauce right before eating.
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