Here is how Chicken manchurian can help you in weight loss
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Before you jump to Chicken manchurian recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Possibly Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to chicken manchurian recipe. To make chicken manchurian you need 36 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Chicken manchurian:
- Prepare For chicken marination :-
- Prepare 1/4 kg boneless chicken cubes
- Prepare 1 egg white
- Take 1/4 tsp black pepper powder
- Get 1/2 tbsp red chilli flakes
- Use 2 tbsp cornflour
- Provide 1/2 tsp salt
- Prepare Ingredients for manchurian sauce :-
- Get 1 tbsp oil
- Provide 1 tbsp chopped garlic
- Provide 1 tbsp chopped ginger
- Take 2 tbsp vinegar
- Prepare 1 tbsp hot sauce
- Use 2 tsps soy sauce
- Use 1 tsp sugar
- Provide 2 tbsp ketchup
- Get 1 tsp red chilli powder
- Provide 1 chicken cube
- Provide 2 cups water
- You need as needed Salt
- Prepare 1/4 cup squared capsicum
- You need 1/4 cup circular cut carrots
- Take 1/4 cup spring onions
- You need 1 tbsp cornflour
- Prepare 1/2 cup water
- Get Fried rice :-
- Get 1 tbsp oil
- Use 1 tbsp chopped garlic
- You need 3 cups Boiled rice
- Use 1/2 cup sliced cabbage
- Provide 1/4 cup sliced capsicum
- Take 1/4 cup carrot sliced
- Take 1/2 cup spring onion leaves
- Use 1 tbsp soy sauce
- Get 1 tsp pepper
- Prepare 1 tsp salt
Instructions to make Chicken manchurian:
- Firstly marinate the chicken cubes with all the ingredients listed for marination. Set aside for 15 minutes
- Deep fry the chicken cubes until golden. Set aside on an absorbent paper.
- Prepare manchurian sauce : In a pan take oil and saute garlic for 30 seconds then add ginger and cook for another 30 seconds. Add all the sauces mentioned (vinegar, soysauce, hot sauce, ketchup). Now add the spices mentioned (salt, red chilli powder, sugar). Let it cook a bit. Now add chicken cube then add water and let the sauce heat up a bit. Add the veggies and let it cook for another 10 minutes.
- Separately dissolve cornflour in water and gradually to the sauce to thicken it. Once the desired consistency is reached, switch off the flame. Manchurian sauce is ready.
- Now prepare fried rice. In a pot add oil, saute garlic then add boiled rice, all the remaining veggies, soy sauce, salt and pepper. Give it a good mix. Switch off the stove. Keep the rice covered. Your fried rice are ready.
- Now dish out your rice by stuffing them in a bowl and then invert it on your serving dish. Pour the sauce beside the rice and enjoy your meal. ❤
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