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We hope you got benefit from reading it, now let’s go back to kontaksu (pork) ramen with eggs hot chili oil and spinach recipe. You can cook kontaksu (pork) ramen with eggs hot chili oil and spinach using 20 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Kontaksu (pork) Ramen with eggs hot chili oil and spinach:
- Use 3 cups sifted all purpose flour
- Use 1/4 tps baking soda
- Get 1/2 cup very hot water (not boiling)
- You need 1 egg
- Get For the pork
- Take 1 pound pork
- Provide 3-4 slices think Sliced pepper bacon
- You need Salt & pepper for seasoning
- Get For broth
- Take 1 brown onion cut in quarters
- Prepare 3 cloves garlic
- Prepare 1 inch fresh ginger root
- Get 3 pounds pork bones
- Get 1 pack button mushrooms
- Use 2 quarts water
- Prepare Salt & whole peppercorns
- Provide 2 boiled eggs Sliced in half
- You need 2 green onions Sliced very thin
- Provide Hot chili oil if wanted
- Get Bean sprouts optional
Steps to make Kontaksu (pork) Ramen with eggs hot chili oil and spinach:
- Broth in a large pot add all ingredients I bones, ginger,ect bring to boil. Then turn down to low simmer every hour skim off scum cook for 8 hours add water if needed. I know this a long time but so worth it. Strain broth bring back to simmer
- Season pork with salt pepper wrap with bacon wrap with butcher twine add to broth cook for 4 to 5 hours slice in to 1/4 in slices put under broiler or torch the pork untill crispy. Set aside.
- Noodles make like my home made pasta or just buy ready made ramen noodles cook 3 minutes drain and put in bowls then broth place pork on top put some thinly Sliced green on on top and a boiled egg Sliced in half.
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