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Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!)
Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!)

Before you jump to Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!) recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that the body requires a heart that is strong and healthy. Obviously, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and exercise regularly. Did you already know, however, that there are some foods that can help you have a healthy heart? In this article, you will discover which foods are good for your heart.

Fish is one of the healthiest meats that you can eat. You’re probably already aware of this because your physician has instructed you to consume some fish two times or threee times every week. This is basically true if you have problems with your heart or if your heart is in not too good a shape. Fact: Fish is rich in Omega 3’s which work to process cholesterol and transform it into healthy energy. Try eating fish at least two times every week.

There are a whole lot of foods that you can consume that will be great for your body. It’s true that every food brought up in this article can help your body in a variety of ways. They are particularly great, though, for keeping your heart as healthy as it can be. Begin incorporating these heart-healthy in your diet every day. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!) recipe. You can have feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!) using 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!):
  1. Provide 2 peppers
  2. Provide 300 g cherry tomatoes
  3. Use 4 cloves garlic (skin on)
  4. Get 40 g pine nuts
  5. You need 200 g bulgur wheat
  6. Provide 400 ml vegetable stock
  7. Prepare 100 g feta cheese
  8. You need Sea salt
  9. Provide Olive oil
  10. Take Tin foil
  11. Provide Optional
  12. Prepare 6 veggie sausages (feta & spinach in mine)
Instructions to make Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!):
  1. Preheat oven to 200 degrees.
  2. Cut up peppers into chunks. Add to an oven tray with garlic, tomatoes, sausages (if using), drizzle of olive oil and some sea salt. Cook for 15mins.
  3. Add pine nuts. Return to oven for 5 minutes.
  4. Add bulgur wheat and stock. Mix well and cover with foil. Cook for 15 mins.
  5. Remove foil, scatter feta over everything. Put in the oven for a couple of minutes to give the feta a very slight melt.

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