So you is perhaps making ready Drumstick leaves pakoda recipes for your loved ones however this ideas may be useful.
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We hope you got insight from reading it, now let’s go back to drumstick leaves pakoda recipe. You can cook drumstick leaves pakoda using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Drumstick leaves pakoda:
- Take 1/2 cup gram flour
- Provide 1 onion (chopped)
- Get handful drumstick leaves (clean and washed)
- You need 1 green chilli(chopped)
- You need to taste salt
- You need 1/2 tsp red chilli powder
- Get 1 tsp ajwain(carom seeds)
- Provide 1/2 tsp baking soda
- You need as needed Oil for deep fry
- Take 1/4 cup water
Instructions to make Drumstick leaves pakoda:
- Take dry ingredients into bowl and mixwell. Add water and salt and whisk well add chopped drumstick leaves and onion and mix well.
- Heat the oil in medium heat. Now add little little batter with help of spoon or hand and fry them till brown colour.
- Serve hot with tomato sauce or green chutney.Thank you
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