Here's how Homemade Burger buns will help you in weight loss
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We hope you got insight from reading it, now let’s go back to homemade burger buns recipe. You can cook homemade burger buns using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Homemade Burger buns:
- Provide 500 g all purpose flour
- Provide 8 g yeast
- You need 1 cup water
- You need 1 tsp salt
- Take 40 ml cooking oil
- You need 1 tbsp magarine
- Prepare 25 g sugar
- Get Egg white for eggwash
Instructions to make Homemade Burger buns:
- In a clean bowl combine all the dry ingredients
- Add in magarine and oil then combine with your hands
- Make a well at the center,add in water.knead the dough for 5-10 mins
- Apply oil in a bowl,put the dough in then set aside in a warm area and allow to proof to double size and cover with a dumb clean towel.this will take 45 mins
- After double proofing,punch it down and knead for 5 mins then divide the dough to equal sizes,allow to double in size.
- Preheat your oven for ten minutes,egg wash the buns then bake for 30 mins at 180 degrees
- Serve with tea or ☕
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