This is how Aloo Baingan Curry might help you in weight loss
Weight management wants fixed efforts. If you are someone making an attempt to shed some additional kilos then it's essential at all times be on your toes. Watching your calorie consumption and in addition sticking to a balanced eating regimen is the secret to an efficient weight loss routine. It turns into really hectic to strike that right stability between taste and well being and therefore, we need to find an in-between resolution where taste meets well being.
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Before you jump to Aloo Baingan Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can Also Be Advantageous For Your Health.
In this day and age of individuals are trying to live a healthier life and you’re going to discover that the utilization of coconut oil will help you accomplish this. You are also going to see that there’s not just one specific benefit that is related to coconut oil but the benefits can be vast. Something else I would like to mention about the use of coconut oil is that it is not only something that can be used internally or externally, it is something that can be used for both. If you are wondering what a few of these benefits are you need to be pleased to know that we are going to be explaining to you in this article what a few of these benefits may be.
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We hope you got benefit from reading it, now let’s go back to aloo baingan curry recipe. To cook aloo baingan curry you only need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Aloo Baingan Curry:
- Take 4 Aloo/ potatoes
- Prepare 250 g Long brinjal
- Use 2 onion chopped
- You need 1 tsp chopped garlic
- Take 1 tsp chopped ginger
- Provide 1/2 cup tomato puree
- Get 2 green chilli chop
- Use to taste salt
- Use 1/2 tsp red chilli powder
- Take 1/2 tsp haldi
- Provide 1/2 tsp garam masala
- Use 2 tbsp oil
Steps to make Aloo Baingan Curry:
- Take a potato peel and cut in diced and dip in water.
- Take a brinjal cut in long pieces and dip in water.
- Take a pressure cooker add oil,then oil heat add garlic,chilli,onion saute for 2 minutes.
- After 2 minutes add ginger,tomato and all dry masalas mix and saute.
- Then add potato and brinjal saute for 2 minutes.
- After 2 minutes add 1 cup of water and cook for 2 whistle.After 2 whistle gas slow for 2 minutes.
- After 2 minutes serve aloo baingan and parantha or boiled rice.
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