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We hope you got benefit from reading it, now let’s go back to annatto chicken and rice stoup recipe. To cook annatto chicken and rice stoup you need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Annatto chicken and rice stoup:
- Get 6 large chicken breasts boneless and skinless
- Use 2 1/2 cup long grain rain
- You need 2 tsp annatto powder
- Prepare 2 tsp celery salt more if you want according to your taste
- Prepare 4 quart water
- Use 1 1/2 tsp white pepper, optional
- You need 1/2 cup water
- Use 1/4 cup cornstarch
Instructions to make Annatto chicken and rice stoup:
- Boil the chicken with salt, and annatto powder
- Boil 30 minutes. remove 5 breast of chicken. use for another recipe. shred the chicken add back to pot.
- Add rice cook covered for 25 minutes. Make cornstarch water solution. Mix them together till it looks like milk
- Add cornstarch solution stir it will thicken quickly so stir well. You may not need all of it, start with half add more if needed.
- Turn heat off after you get the thickness desired hope you enjoy!
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