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We hope you got insight from reading it, now let’s go back to roasted lemon pepper chicken recipe. To make roasted lemon pepper chicken you only need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roasted Lemon Pepper Chicken:
- Provide 2 whole chickens
- Get to taste Lemon pepper seasoning
- Prepare to taste Black pepper
- Take to taste Sazon (sin achiote)
- Provide to taste Oregano
- Get to taste White vinegar
- Get as needed Vegetable oil
- Provide 10-20 cloves garlic, minced
- Take to taste Parsley flakes
Steps to make Roasted Lemon Pepper Chicken:
- Rinse and pat dry your whole chickens (recipe can also be used to cook only 1 chicken, my family eats ALOT of my cooking so I’m making 2 chickens today !) lol 😂……..
- Place your chickens in a large baking pan…….
- For this recipe I normally don’t measure out the ingredients, I just sprinkle everything evenly over both sides of the chicken, then rub it all in, including the cavity, then I place the minced garlic on top of the chicken, topped off with some sprinkled parsley flakes………At this point you may refrigerate the chicken overnight so it has time to marinate fully…….
- Roast chicken(s), uncovered, in a preheated 400 degree oven for 1 hour 15 minutes…….Baste every 30 minutes…….
- Let cool, then serve with your favorite side dish and enjoy 😉!!! You can also serve with my Firecracker Red Potatoes as your side dish !!! 😁😁😁😁😁😁
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