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We hope you got insight from reading it, now let’s go back to the bitter curry (tetor jhol) recipe. You can cook the bitter curry (tetor jhol) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The bitter curry (tetor jhol):
- Provide 1 bunch Indian pennywort (thankuni oats)
- Provide 1 bowl vegetables (bitter gourd,raw papaya, brinjal,raw banana)
- Provide 1/2 tea spoon celery seeds
- You need 1 tea spoon oil
- Take As required water
- Provide To taste salt
- You need 1/2 tea spoon turmeric powder
Steps to make The bitter curry (tetor jhol):
- At first wash the leaves and veges
- Heat a pan and add the celery seeds.
- Add the veges and leaves
- Add salt and turmeric powder and fry
- Add water and cover it.
- Switch off the heat as the veges get tender
- Serve it with rice
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